131 East 10th Street, NYC 10003 Google Map info@washingtonsquarecsa.com
Banner
banner
<< Back

Rachel

Rachel

Rachel is from Philadelphia, where she learned to appreciate the best in food and the best in ingredients. In Philadelphia, she spent time interning in the pastry kitchen at the famous (and sadly no more) Le Bec Fin, working in a local farmer's market, and eating her way through every food stand at the Reading Terminal Market. While at Vassar College, she ran the student Food Committee and sat on several others related to campus dining and sustainability. Though she ultimately chose the non-food route as a lawyer, she continues to cook and bake regularly.

WSCSA Summer & Fall 2019 Registration - Very Early Bird Closes Tomorrow! February 16th, 2019

Dear Washington Square CSA members,  Registration for our 2019 Summer and Fall CSA is now open, and the Very Early Bird Discount ends tomorrow, February 17th.  We are ex

WSCSA Winter Pickup #4 - Tuesday, February 12February 11th, 2019

WHAT'S COMING This week we can expect the following winter produce, along with other meat, dairy, and pantry items. Carrots Rutabaga Potatoes Sunchokes Onions Parsnips Turnips Radishes

Washington Square CSA Summer & Fall 2019 Registration is Now Open! January 28th, 2019

Dear Washington Square CSA members,  It may only be January, but summer is just around the corner when it comes to planning for fresh local produce! We are pleased to announce that reg